It makes my day to see others enjoying the recipes that I share! Privacy Policy. No variations. Definitely won't fill them up, though. And when you say mix the soup, are you talking about just the condensed soup or the condensed + 1 can of water soup? Yeah, this is that recipe! They combine the tangy flavor of buffalo sauce with ranch, tender chicken, cream cheese, and cheddar for a combination that  is hard to stop eating. This post may contain affiliate links. We love this super delicious buffalo chicken casserole and even a healthy buffalo chicken salad, but this time I needed something I could put out when guests were here that was a little more portable than dip. Privacy policy, Wow!!! Shake out 1/2 a box of Oven Fry Extra Crispy onto a plate. All images and text © Plain Chicken, Inc. Mexican Chicken Casserole – taco night never tasted so good! Wow!!! I figured why not take our favorite flavor and put it in a tortilla roll up?! Nothing I tell you. Something went wrong. Flatten the chicken breast to about 1/4-inch thickness. How far in advance can you make this? My name is Erin and I am a Michigan Made wife and mom. Any idea how many people it feeds (about)?! They're simply scrummy and so easy to make too. This means I can easily have them whenever I want without worrying about prepping them the day of. These Buffalo Chicken Roll Ups make the perfect appetizer for a party or quick lunch or snack. One of those “fast, yummy, pretty” dishes. YOU CAN ALSO CHECK OUT MY HOW TO MAKE CHICKEN ROLL UPS PAGE FOR TONS OF TIPS, TRICKS, AND RECIPES! Find me sharing daily meal-time inspiration on Pinterest and Instagram. Bake for 25-30 minutes or until chicken is fork tender and has reached internal temperature of 165 F. If you haven’t softened it, you can microwave it for 15-30 second increments, stirring in between, until it is smooth and creamy. Hungry for more family-friendly recipes? Lay it down, cover in plastic wrap and then pound them until they are about 1/2″ thick. Mozzarella cheese is our favorite cheese to use. Spoon about 2 tablespoons of the cream cheese mixture on each piece of chicken and spread it out into a thin layer. Come share adventures from the Bottom Left of the Mitten. Spoon a dollop of cream cheese on each chicken breast-this recipe covers just enough for 6 chicken breasts. ®/™©2020 Yummly. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. https://www.plainchicken.com/chicken-roll-ups/. Roll each chicken breast and coat in the Oven Fry. Place the rolls in the pan and cook on all sides for about 15 minutes until the bacon is browned and the chicken is no longer pink in the centre. Even our super picky…, Million Dollar Taco Spaghetti – easy baked Mexican spaghetti casserole that tastes like a million bucks! Bake uncovered at 375 for 45 minutes. Even my sweet friend who is not usually the biggest fan of buffalo flavored things went back for more and asked what made these so good! For these Easy Chicken and Cheese Stuffed Crescent Rolls, you place a few spoonfuls of shredded chicken inside each roll (with or without cheese), roll em up, top them with cheese and sauce, and bake. It always felt intimidating for some reason. Welcome to Yummly, your smart cooking sidekick! Definitely going to have to pin this one so I can make it for my hubby. Then stir in chopped bacon. This recipe can easily be updated by switching up the cream cheese filling ingredients too. Please try again. -  Redneck Sushi), Smoked Salmon, Cucumber and Cream Cheese Roll-Ups. salsa, reduced fat shredded cheese, tortillas, green onion, light cream cheese. Place each roll up into a baking dish. In a bowl, combine the cream cheese, chopped herbs and garlic and mix well. I think that it would have been a lot better if there were some peas and carrots in there somewhere. Copyright © 2007-2020 Stephanie Parker | Plain Chicken, Inc. All Rights Reserved. Enjoy! Hardly any prep work is involved. From our home in the Bottom Left of the Mitten to yours ~ Enjoy! First off you need to flatten out your chicken breasts. Spoon a dollop of cream cheese on each chicken breast-this recipe covers just enough for 6 chicken breasts. Contact me... Visit the Disclosure Page for more site information. I’m Kimber. Bake in a 350° oven for 20 - 25 minutes or until golden brown. Take the block of cream cheese and put it in a bowl then add the herbs & spices. I made it last night with the large Grand crescent rolls. Subscribe to email updates for new recipes delivered to your inbox! http://www.recipechatter.com/recipes-with-cream-cheese/. I added chopped green chilies to my chicken. Summer Bento Boxes for On the Go Lunch or Snacks! My mom made these YEARS ago when I was in high school and I LOVED them! Spread 1/3 of spaghetti sauce in the bottom of a 9×13 inch baking dish. To be honest, I was a little surprised by how much easier the whole process was than I expected. Stir to combine all the ingredients. Jazzed it up & added color too! Since I work nights I am always looking for something to make ahead for them! The email addresses you've entered will not be stored and will only be used to send this email. Chicken Roll Ups – chicken, cheese, milk, chicken soup and crescent rolls – Only 5 ingredients for a delicious weeknight meal that is ready in 30 minutes! Perfect for when you…, Deep Dish Taco Pie – the ultimate Mexican casserole! It is simple to make and really good! They were really good. Roll up your chicken. They perfectly combine tender chicken, tangy buffalo sauce, flavorful ranch, and creamy cheese for a super delicious finger food. Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! Spread 1/4 of the mixture on each tortilla and spread into a thin layer over the entire tortilla. Might try wrapping them with parma ham next time. I'd say this is more of an appetizer. Cooking time should be the same, but again – always check the internal temp! Pin this recipe to your favorite board now to remember it later! Add salt and pepper to taste. Place each roll up into a baking dish. This recipe for Cream Cheese and Bacon Stuffed Chicken Roll Ups was my first time attempting any type of “stuffed” meat entree or chicken roll up. reduced fat shredded cheese, light cream cheese, Franks Hot Sauce and 3 more. Separate crescent rolls into 8 triangles. Make sure you check out some of my other appetizers like this Greek Layer Dip and my Sun Dried Tomato Wraps here! I could eat the whole pan myself! Spread the filling along the centre of the fillets then roll up each piece securing with a cocktail stick. Roll each chicken breast and coat in the Oven Fry. Might try wrapping them with parma ham next time. Add 2 tablespoons of filling to each thin chicken breast and spread around. Warm a little oil in a frying pan over a medium heat. In a bowl, beat cream cheese, onion, Italian Seasoning, garlic powder, pepper and lemon juice until blended. Flatten out your chicken breasts. Loved by the family! Preheat oven to 350°F. I like more variety in my meal planning though! Thanks! We really love Buffalo chicken around here. Yes…it’s that simple! Hover over "serves" value to reveal recipe scaler, ©2018 Easy Family Recipes- Recipe found at: https://www.easyfamilyrecipes.com/buffalo-chicken-roll-ups/, Appetizer, Buffalo Chicken Roll Ups, easy, Pinwheels, Tortilla, Terms of Use – Disclosure & Privacy Policies. (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). I send out my new favorites, the recipes my family has been devouring, and some of the best tried and true recipes. The crescent rolls won't rise properly. Shake out 1/2 a box of Oven Fry Extra Crispy onto a plate. For some reason I felt like I was doing it wrong! You wouldn't want to make it days in advance. Stir in cooked and chopped bacon. Then when you combine it with the cream cheese, ranch and other ingredients, it goes from just buffalo chicken to an over the top amazing appetizer. These easy Buffalo Chicken Roll Ups are SO DELICIOUS! It was so delicious that I knew I had to recreate these Cream Cheese Stuffed Chicken Roll Ups at home. I really hope that you get a chance to make these Buffalo Chicken Roll Ups and that your family and friends enjoy them as much as mine do! Lol. Place chicken rolls in baking dish. Been making these for years. Copyright © 2020 Bottom Left of the Mitten on the Foodie Pro Theme. Bake uncovered at 375 for 45 minutes. Now it’s time to fill, roll & bread the chicken. Notify me of follow-up comments by email. I think next time I will mix it in the chicken soup mix before I pour it on top. Add the herbs & spices. Add salt and pepper to taste. Spoon a dollop of cream cheese on each chicken breast. Wrap each roll in a slice of bacon. Ok, I oven cooked them instead of frying and I used two strips of bacon one around the middle and one lengthways to keep the cream cheese mix inside, but I will definitely be making these again. These Buffalo Chicken Roll Ups make a perfect party appetizer since they are bite sized, but you can also pack them up for lunch or a quick snack. 6 thin boneless, skinless chicken breasts, 6-8 ounces softened cream cheese, I used Chives and Onion cream cheese for a little extra flavor. Look sgreat! Just mix together the soup, milk and cheese. Any idea how many people it feeds (about)?! 4 people if they each eat 2. Save my name, email, and website in this browser for the next time I comment. Top each crescent roll with 1 tsp of soup mixture. Pour remaining soup mixture over crescent rolls. Remove from the heat and serve hot. Cream Cheese Roll Ups Drizzle Me Skinny. There is no water in this recipe. Mix together milk, soup and cheese – set aside. Mix the dry breadcrumbs with Parmesan cheese in … Place between two pieces of cling film and hammer lightly with a meat mallet or rolling pin to flatten just a little more so that they will roll easily yet hold their shape when cooked. Any way you serve them, keep the recipe handy because these are sure to be a favorite! 25 Feb 2017. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Halve the chicken breast fillets lengthways into pieces that are about 1cm thick. Tell us your goals and taste preferences, and we'll scour our database of over 2 million recipes to find recipes just for you. I added just a little bit of Rotel, garlic powder & paparika. Updated photos & recipe February of 2019. « Ham and Potato Soup with Raspberry Pie Dippers, Gnocchi, Sausage & Spinach Soup #SundaySupper. Thanks!! Made these last night. It is easy and free of course! Lay the chicken down, cover in plastic wrap and then pound them until they are about 1/2" thick. Add shredded chicken, chopped spinach, cream cheese, 1 cup mozzarella, and 1/4 cup parmesan to the cooked veggies (while heat is off) and throughly combine with a spatula (you can also do this in a large bowl). Mom of 3 and home cook at Easy Family Recipes. February 20, 2019 by [email protected] 2 Comments. Mix together the melted butter with garlic powder; set aside. In a large bowl, mix together cream cheese, spinach, garlic, nutmeg, seasoning salt and pepper (or cayenne pepper) until well combined. They're simply scrummy and so easy to make too. Thanks for sharing! In a large bowl, mix together cream cheese, spinach, garlic, nutmeg, seasoning salt and pepper (or cayenne pepper) until well combined. If you do get a chance to try it, I would love it if you let me know! Wrap each roll in a slice of bacon. ground cinnamon, cream cheese, sugar, confectioners' sugar, butter and 1 more. Either way. Home / Posts / Recipes / Casserole / Main Dish Casserole. Oops! Try some of these alternatives: Two main ingredients, 45 minutes and dinner is on the table. Oh and before you go!… If you need a regular rotation of recipe inspiration like me, make sure to sign up to get our emails! Bake uncovered at 375 for 45 minutes. Yum. I have always added chopped broccoli inside my rolls. Thanks!! All rights reserved.Part of the Whirlpool Corp. family of brands.