I want to try all of these, especially the Tuna Nicoise Salad! Offers may be subject to change without notice. —Lori Buntrock, Wisconsin Rapids, Wisconsin, I love that I can use my favorite Northwest ingredients—fresh salmon, blueberries and hazelnuts—all in one recipe. They make a great lunch at work when you’re too swamped to go out to grab lunch, or a satisfying dinner at home! Grandma's comfort foods remind of us simpler, happier times and make us feel better—even if only for a little while. Peppery watercress, salty pancetta, fruity apples and sugary-sweet pecans are served with crumbled goat cheese and an apple-honey vinaigrette. Source: EatingWell.com, December 2019, A quick blender vinaigrette does double duty as dressing for this strawberry spinach salad and, with the addition of ketchup and strawberry preserves, as a barbecue sauce for the tenders. —Donna Marie Ryan, Topsfield, Massachusetts, I usually use leftover barbecued steak to make this fabulous main dish salad. Source: EatingWell Magazine, September 2019, In this healthy salad recipe, blended cashews and flaxseed take the place of oil in the dressing, while seasoned tofu works as a lower-carb crouton alternative. PIN High Protein Salads. If you’re in a salad rut then fear not, because today I have 15 High Protein Salads to Use the form below to submit your question or comment. All opinions, tips and reviews are based upon my personal life experience and the experiences of those around me. It goes great with a fresh baguette and a frosty glass of minted lemonade. Source: Diabetic Living Magazine, Get all the protein -- 17 grams -- you need without the fat and cholesterol. Browse through hundreds of recipes! This Asian Nicoise Salad is healthy spin on the classic that uses a sesame ginger vinaigrette and seared tuna steaks for a healthy, whole30 compliant paleo-friendly meal that’s packed with protein! These sound really great. Make extra dressing to keep on hand for other salads throughout the week. We’ve all been there. Salads can become boring if you use the same lettuce, toppings, and dressings EVERY. Source: Diabetic Living Magazine, 22 High-Protein Salads with 400 Calories or Less. It’s a cinch to make, even after a hard day’s work. Peppery salad greens, sweet grapes and rich walnuts combine to create a flavor sensation. —Nancy Heishman, Las Vegas, Nevada, My Caesar with grilled chicken is a healthier alternative to heavy meat and potatoes dishes. THIS salad in a jar will actually make you actually LOVE salads! —Laurie Rogerson, Ellington, Connecticut, In my all-purpose salad, you can change up the pasta, nuts and cheese. Full of twenty inspiring high-protein salad recipes, this collection will keep you satisfied all month long. This EASY healthy taco mason jar salad recipe is low carb, gluten free and Paleo friendly! This hearty, protein-packed wheat berry chicken salad is full of spring flavors including asparagus, artichokes and creamy goat cheese. These high-protein salad recipes make a delicious lunch option for any summer day. —Jeni Pittard, Statham, Georgia, Raspberry, rosemary, Gorgonzola and walnuts combine to make a pork dish that’s bursting with flavor. —Deyanne Davies, Rossland, British Columbia, I tasted many types of Asian chicken salad in California. These all look so good! — Devon Delaney, Westport, Connecticut, Like the classic French salad Nicoise, I pack my salad with veggies, potatoes, tuna and eggs. Some use veggies and savory dressing, and others add some sweetness with fruit for some color and flavor. Each salad has 400 calories or less and at least 15 grams of protein per serving to keep you full and satisfied for longer. A follower of Christ. I prefer this salad warm, but it’s also tasty served cold. A clean eating shrimp salad with cooked shrimp, quinoa, blanched broccoli and roasted asparagus! It's full of crunchy romaine lettuce, carrots, cabbage and pea pods and is flavored with a delicious peanut satay sauce and fresh basil. Bite into this salad loaded with crisp red cabbage, edamame, bamboo shoots, and chow mein noodles.